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　The wine on the wedding banquet should be mainly healthy, mild, multi-purpose fruit juice, yogurt, red wine, yellow wine, carbonated drinks, white wine, beer and so on less use. Red and yellow wines are mild in nature and do not harm the body. Even when drunk, they recover quickly. Beer hurts the stomach, and if there is seafood in wedding dishes, eating with beer can easily trigger gout, which is unhealthy. Fruit juice yoghurt not only nutrition is rich, still have the function of rescue, carbonated drink belongs to high calorie, also not very good to the body.

　　5. The number of dishes should be double

　　Chinese people usually have a lot of attention to weddings. Even though many people choose western weddings nowadays, there is still a lot of attention to wedding ceremonies. Chinese wedding, be particular about is good in pairs, so wedding banquet dishes must be dual number, number of dishes are usually "6" (6) overall, "eight" (on behalf of the rich), the "ten" (perfect), "12" (happiness) month.

　　6. The name of the dish means good luck

　　Moral cuisine dishes are auspicious, dishes are usually pay attention to homophonic lucky implied meaning, such as chicken, eggs, red duck is a traditional Chinese wedding custom, represent the auspicious meaning, in addition to the degree of guests warmly, but also the best wishes of the couple. For example, fruit should be chosen pomegranate, on behalf of "many children", guiyuan peanuts on behalf of "early birth noble son."

　　These are the details of the wedding menu Shared by xiaobian for the couple's friends. I hope it can be helpful for the couple to customize the wedding menu and make the wedding more perfect.

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